Roasted Gram Dalia Dal

Arabic: جرام محمص داليا دال
Dutch: Geroosterde Gram Dalia Dal
Portuguese: Grama Assada Dalia Dal
Spanish: Gramo Dalia Dal asado



Dalia is made by taking organic garbanzo beans, removing the shell and splitting them in half. The resulting lentil (chana dal) is roasted to give it a deeper taste and texture.


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